WHAT WE DO

Since 2012

Helping The Poor

Towards a nation of less food wastage and less poverty

Providing provisions and surplus food directed away from landfills and to marginalised communities nationwide

17,655

families

146,065

individuals

2,200,511

kilograms

What’s the difference between “food bank” and “soup kitchen”?

Our soup kitchen provides basic sustenance, medical care and welfare aid to those who are homeless or in need.
On the other hand, our food bank focuses on helping the poor and the marginalised who are at-risk of becoming homeless.

How does Kechara Food Bank operate?

We function by providing companies and individuals a platform to contribute surplus produce, cooked food and dry provisions directly to the poor.

Our premises are located at Seri Rejang, Setapak Jaya.

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